Goodstone’s Executive Chef William Walden will be a guest on “Recipes from The Chef’s Kitchen” on Channel 10 in Fairfax.

Each week, the informative and entertaining culinary performance show features well-known chefs cooking their favorite recipes. Culinary expert and host Lindsey Gustin asks pertinent and interesting questions while assisting the chefs as they create their special recipes during the half-hour show.

For this particular segment, filmed in July of 2012, Executive Chef William Walden demonstrated three exquisite recipes served at Goodstone Inn & Restaurant in Middleburg:

• Warm Apple and Roquefort Tart
• French Rack of Lamb
• Pain Perdue (Forgotten Bread)

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